Cattle Industry Priorities for 2025

By Scout Nelson

The National Cattlemen's Beef Association (NCBA) recently outlined its policy priorities for 2025 during CattleCon, held in San Antonio, TX. This announcement comes as part of NCBA's ongoing effort to enhance conditions for cattle producers across the United States.

Key focuses for NCBA in the coming year include advocating for the continuation of beneficial tax provisions set to expire from the 2017 Tax Cuts and Jobs Act, pushing for the passage of a comprehensive long-term farm bill, and seeking greater flexibility for grazing and voluntary conservation efforts.

NCBA President Buck Wehrbein emphasized the importance of reducing regulatory burdens that have tightened around producers in recent years. He cited challenges such as unscientific listings under the Endangered Species Act and shifts in the enforcement of the Corporate Transparency Act as areas needing attention.

"NCBA is laser-focused on advancing federal policies that will help improve the general business climate and give producers more opportunities moving forward to increase the profitability of their operations,” Wehrbein stated.

The association also plans to influence federal policies on dietary guidelines to better reflect the nutritional value of beef and ensure that labeling for alternative meat products is transparent, accurate, and fair. Another significant area of focus will be protecting the U.S. cattle herd from foreign animal diseases and enhancing preparedness measures to handle potential outbreaks.

Furthermore, NCBA aims to collaborate with federal agencies to ensure a strong workforce that can meet consumer demands effectively. These combined efforts are directed towards creating a more favorable business environment for cattle producers, enabling them to thrive amidst a landscape of evolving challenges.

These policy priorities reflect NCBA’s commitment to securing a sustainable and profitable future for cattle producers by advocating for practical regulatory reforms and supporting policies that bolster the entire cattle industry.

Photo Credits:national-cattleman-s-beef-association